Pradhaman is a traditional Kerala dessert

Ingredients:

Water                      :              1  1/2 cup

Milk                        :              3 cup

Condensed Milk     :               1 cup

Butter                      :              2 tbsp

Ada                         :               ¼ cup

Sugar                      :               ½ cup

Method:

1.Clean the pressure cooker properly.

2. Boil ada by putting it in 2 to 3 cup boiling water.Keep it covered for 25 minutes.wet water completely.

3.Heat butter in a pan and fry ada to a light pink colour.Keep it aside.

4.Boil milk and water in a thick bottam pan.Add boiled ada and reduce heat to low medium while stirring all the time.

• Keep stirring till milk is reduced by 2/4rd.
• It takes about 2 hours to prepare the dish and now,the color of pradaman should be of pink color .
• Add condensed milk and cook for 4-8 minutes more.
• Add sugar and mix it well
• 5 Serve it hot or cold as desired.